Norway Fresh Atlantic Salmon Trim-E (Skin Off) – Sashimi Grade

Premium Atlantic salmon from Norway, Trim-E grade with skin removed. Sashimi-grade quality ensures tender texture and rich flavor, ideal for sashimi, sushi, grilling, or pan-searing.

Key Features:
 Air-flown Norwegian Atlantic salmon
🐟 Trim-E cut, skin removed for convenience
🍣 Sashimi-grade, delicate & melt-in-mouth

🔥 Versatile – perfect for raw dishes & cooking

** Prices may vary from time to time according to market conditions.
** Terms & Conditions apply.
** Wholesale price available upon request.