Norway Fresh Trout Trim-E (Skin Off) – Sashimi Grade

Premium fresh trout from Norway, Trim-E grade with skin removed. Sashimi-grade quality ensures a delicate texture and rich flavor, perfect for raw dishes, grilling, or pan-searing.

Key Features:
 Air-flown Norwegian freshness
🐟 Trim-E cut, skin removed for convenience
🍣 Sashimi-grade, delicate & tender texture
🔥 Versatile – enjoy raw, grilled, or pan-seared

** Prices may vary from time to time according to market conditions.
** Terms & Conditions apply.
** Wholesale price available upon request.